Learn With Me: Exploring Colon Health

Course Description:

This activity will address the clinical considerations of colon health.   Education will focus on best practices related to colon health including fiber intake and healthy diets.

Statement of Need:

A healthy colon is essential for overall digestive health and well-being. As a key part of the digestive system, the colon helps absorb nutrients, maintain hydration, and eliminate waste from the body. Keeping the colon healthy can prevent digestive disorders, reduce the risk of colorectal cancer, and support overall gut health. Regular screenings, a high-fiber diet, proper hydration, and an active lifestyle all contribute to colon health. Early detection of potential issues, such as polyps or inflammation, can prevent serious conditions from developing. Prioritizing colon health is a proactive step toward a longer, healthier life.

Kentucky smoking rates are significantly higher than any other state in the nation.  Regarding the relationship between smoking and IBS, research indicates that smoking may exacerbate IBS symptoms. For instance, a study found that individuals who smoked 20 or more cigarettes daily experienced increased IBS-related symptoms, including diarrhea, urgency, and flatulence. Additionally, smoking has been associated with heightened abdominal pain in IBS patients. ​

Colorectal cancer (CRC) is the second leading cause of cancer-related deaths in the United States. In Kentucky, the burden of CRC is particularly high, with incidence and mortality rates exceeding national averages. Despite the proven effectiveness of screening in reducing CRC-related deaths, many individuals in Kentucky remain unscreened or are unaware of the recommended guidelines.

Kentucky has one of the highest rates of colorectal cancer in the nation. According to the Kentucky Cancer Registry, the state consistently ranks among the top in CRC incidence and mortality. Several factors contribute to this disparity, including limited access to healthcare, socioeconomic barriers, lower health literacy, and a high prevalence of risk factors such as tobacco use, obesity, and poor diet.

Objectives:

• Increase Public Awareness: Provide clear, culturally appropriate messaging about the importance of a healthy diet and increase of fiber.  
• Promote Healthcare Provider Engagement: Equip primary care providers with the tools to encourage screening, prevention and proactive efforts in discussions with patients.
• Expand Community-Based Outreach: Leverage local organizations, faith-based groups, and public health agencies to disseminate information and facilitate screenings.
• Enhance Access to Screening: Advocate for expanded insurance coverage, mobile screening units, and patient navigation programs to improve accessibility.

Disclosure: 

The following planners disclose that they have no relevant relationships with ineligible companies whose primary business is producing, marketing, selling, re-selling, or distributing healthcare products used by or on patients:

Miranda Mosley, Monalisa Tailor, M.D.